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PROGRAM

5 – 7 June 2019. Córdoba, Argentina.

DAY 1: Wednesday<br /> 5 June - Welcome Cocktail.

  Palacio Dionisi – Av. Hipólito Yrigoyen 622

  7:00 PM : Registration and welcome cocktail.

DAY 2: Thursday 6 June - Congress and Gala Dinner

  Centro de Convenciones Córdoba, Argentina.

  8:30 AM : Registration
9:00 to 9:40 am:
Official Opening Ceremony

Juan Carlos Martínez. President of the Grain Exchange of Córdoba.

Sergio Busso. . Minister of Agriculture and Livestock of the Government of the Province of Córdoba.

Luis Miguel Etchevehere. Secretary of Agro-industry of Argentina.

Oscar González. Provisional President of the Legislature of Córdoba in charge of the Executive Power of the Government of the Province.

9:40 a 9:50 am:
The world towards Argentina, Argentina towards the world.
Leandro Pierbattisti. Coordinator of TrigAR 2019.
9:50 a 10:10 am:
Argentina in the global food system – Opportunities and challenges towards the future.

Preeti Ahuja. Practice Manager, Agriculture & Food Global Practice, World Bank Group.

10:10 a 10:40 am: Coffee Break
10:40 a 11:50 am:
Argentine commercial wheat supply: production, quality and exportable balance.

Emilce Terré. . Head of Economic Studies of the Stock Exchange of Rosario. Estimates for the current 2018/2019 harvest and the forthcoming 2019/2020 harvest.

Agustín Tejeda. Chief Economist of the Grain Exchange of Buenos Aires. Mid and long-term Argentine wheat production forecasts.

Silvina Fiant. Deputy Director of the Department of Agricultural and Economic Information. Grain Exchange of Córdoba. Everything you need to know about the Quality of Argentine Wheat.

Gustavo Idígoras. President of the Argentine Oil Industry Chamber and the Center of Grain Exporters. Argentine wheat: available supply for export.

Moderator: Luis María Urriza, Deputy Secretary of Agro-Industry of Argentina.

11:50 to 12:40 am:
Demands and challenges of wheat and the different industrial uses in the Republic of Cuba.

Anel Ferrera Rodríguez. Procurement specialist at Empresa Cubana Exportadora e Importadora de Alimentos – ALIMPORT.

Edenis Ramos. Technical Specialist at Empresa Cubana Exportadora e Importadora de Alimentos – ALIMPORT.

Zaily Pérez Hernández. Director of Marketing and Sales at Empresa Cubana de Molinería (ECM). The growth of the milling industry in Cuba.

Moderator: David Hughes, President of ArgenTrigo

12:40 a 2:30 pm: Lunch
2:30 a 3:00 pm:
Geopolitics of the international wheat flour market.

Bernard Valluis. President of European Flour Millers.

Moderator: Leandro Pierbattisti.

3:00 a 4:10 pm:
Argentine wheat in Latin America: historical and new customers.

Pablo Maluenda. Senior Vice President of INTL FCStone. Regional wheat market context and trends.

Edson Csipai. Head of Wheat sourcing at Bunge Alimentos. Origination of wheat in Brazil and the role of Argentine wheat in the Brazilian market.

José Luis Fuente Pochat. President of the National Chamber of the Wheat Milling Industry (CANIMOLT). Origination of wheat in Mexico: Is there room for Argentine wheat?

Moderator: Leandro Pierbattisti

4:10 a 4:40 pm: Coffee Break
4:40 a 5:10 pm:
World wheat market: context and outlook.
Daniel Basse. President of AgResource Company.

  Teatro del Libertador San Martín

  20:00: Gala Dinner

DAY 3: Friday 7 June - Congress

  Centro de Convenciones Córdoba, Argentina.

  8:30 am. : Registration
9:00 a 9:40 am:
MERCOSUR: present context and challenges.

Roberto Avalle. Minister of Industry, Trade and Mining of the Province of Córdoba.

Carlos Magariños.Argentine Ambassador to Brazil.

Gustavo Segré. International analyst, specialist in Brazilian affairs and Partner at Center Group.

Moderators: Roberto Avalle. Minister of Industry, Trade and Mining of the Province of Córdoba and Gustavo Idígoras, President of the Argentine Oil Industry Chamber and the Center of Grain Exporters.

9:30 a 10:30 am:
Supply from Argentine primary and secondary processing industries.

Diego Cifarelli. President of the Argentine Milling Industry Federation (FAIM). Milling industry in Argentina: multiplying factors.

Juan Airoldes. President of the Pasta and Noodle Industrial Union of Argentina (UIFRA). The Pasta and Noodle Industry in Argentina: from the paradigm of volume to the creation of value.

Daniel Viera. Specialist in Wheat and Flour Quality. Everything you need to know about the Quality of Argentine Flour for Export.

Carlos Walter Robledo. Minister of Science and Technology of the Government of the Province of Córdoba.

Moderator: Luis Macario, Director of GASTALDI HNOS

10:30 to 11:00 am: Coffee Break
11:00 a 12:30 am:
Provisioning of wheat in North Africa: transformations of the local and international supply and relevant public policies.

Jesús Silveyra. Deputy Secretary of Agricultural Markets. Agro-industry Secretariat of Argentina.

– Algeria

Director Farouk AOUN SGHIR. Director of Supply of the Algerian Inter-professional Office of Cereals (OAIC) of the People’s Democratic Republic of Algeria.

– Egypt

Ambassador Amin Mourad Meleika. Ambassador of the Arab Republic of Egypt, on behalf of the Minister of Supply and Internal Trade of the Arab Republic of Egypt.

– Tunisia

Director Taoufik Saaidi. Director of the National Cereals Board of the Republic of Tunisia.

12:30 a 2:00 pm: Lunch
2:00 a 3:10 pm:
New trends in regional consumption of flour and products from the secondary processing industry.

Claudio Zanão. Executive Chairman of Associacao Brasileira das Industrias de Biscoitos, Massas Alimenticias e Paes & Bolos Industrializados (ABIMAPI). Trends in worldwide consumption of bread and other flour products.

Anna Lanzani. International Expert in strategic agroindustrial Marketing. From Brussels to Tokyo with a stopover in the Southern Hemisphere. Marketing and innovation in the pasta market.

Doctor Alberto Cormillot. The role of flours in the ideal diet.

Moderator: Diego Cifarelli, President of the Argentine Milling Industry Federation (FAIM).

3:10 to 3:30:
Los Mercados de Futuro en la República Argentina, MATba – ROFEX

Andrés Ponte. President of ROFEX.

Marcos Hermansson. President of the Buenos Aires Futures Market (MATBA).

3:30 to 4:00 pm: Coffee Break
4:00 a 4:45 pm:
Public policies: institutional innovation and sustainability in productive development in Argentina.

Guillermo Bernaudo. Secretary of Agriculture, Livestock and Fisheries of Argentina. Agro-industry Secretariat of Argentina.

Sergio Busso. . Minister of Agriculture and Livestock of the Government of the Province of Córdoba.

Juan Manuel Medina. Secretary of Agriculture of the Province of Santa Fe.

Leonardo Sarquís. Minister of Agro-industry of the Province of Buenos Aires.

Institucional Moderator: Marcos Blanda, Secretary of Agriculture of the Government of the Province of Córdoba.

Panel Moderator : Claudio Dunan. Director of Bioceres Strategy

4:45 pm:
Closing ceremony.
Mauricio Macri. President of the Argentine Republic. To be confirmed.